Whiskey Sour
3/4 cup whiskey (recommended: Jack Daniel’s Tennessee Whiskey)
1/2 cup freshly squeezed lemon juice (4 lemons)
1/2 cup freshly squeezed lime juice (4 limes)
2/3 cup sugar syrup (see note)
Ice cubes
Maraschino cherries
3/4 cup whiskey (recommended: Jack Daniel’s Tennessee Whiskey)
1/2 cup freshly squeezed lemon juice (4 lemons)
1/2 cup freshly squeezed lime juice (4 limes)
2/3 cup sugar syrup (see note)
Ice cubes
Maraschino cherries
Combine the whiskey, lemon juice, lime juice, and syrup. Fill a
cocktail shaker halfway with ice and pour in the drink mix 2/3 full.
Shake for 15 seconds and pour into glasses. Add a maraschino cherry
and serve ice cold.
Note: To make the sugar syrup, bring 1 cup of water and 1 cup of sugar
to a boil, and simmer until the sugar is completely dissolved. Chill
before using.
*MG made her own sour mix because she is the shizzle
cocktail shaker halfway with ice and pour in the drink mix 2/3 full.
Shake for 15 seconds and pour into glasses. Add a maraschino cherry
and serve ice cold.
Note: To make the sugar syrup, bring 1 cup of water and 1 cup of sugar
to a boil, and simmer until the sugar is completely dissolved. Chill
before using.
*MG made her own sour mix because she is the shizzle
Drinkability: 2.5 (Good, but SOUR)
Drunkability: 2
Taxic Diversity: 2
Accessibility: 4
Priority for Conservation: 4.5
From Select Platinum Edition, hosted by ??
Drunkability: 2
Taxic Diversity: 2
Accessibility: 4
Priority for Conservation: 4.5
From Select Platinum Edition, hosted by ??
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