Showing posts with label absinthe. Show all posts
Showing posts with label absinthe. Show all posts

Monday, June 2, 2014

May, 2014 - Kiki de Montparnasse - Atty Cocktail

Kiki de Montparnasse — born Alice Ernestine Prin (2 October 1901 – 29 April 1953)

Nicknamed Queen of Montparnasse, was a French artist's model, nightclub singer, actress, memoirist, and painter. She helped define the liberated culture of Paris in the early 1920s.   She started modeling nude at age 14 and soon became the muse for for many of the Surrealist artists of the 1920s,  including Chaim Soutine, Julian Mandel, Tsuguharu Foujita, Constant Detré, Francis Picabia, Jean Cocteau, Arno Breker, Alexander Calder, Per Krohg, Hermine David, Pablo Gargallo, Mayo, and Tono Salazar, and Man Ray.  A painter in her own right, in 1927 Prin had a sold-out exhibition of her paintings at the Galerie au Sacre du Printemps in Paris.  Her drawings and paintings comprise portraits, self-portraits, social activities, fanciful animals, and dreamy landscapes composed in a light, slightly uneven, expressionist style that is a reflection of her easy-going manner and boundless optimism.  Her music hall performances in black hose and garters included crowd-pleasing risqué songs, which were uninhibited, yet inoffensive. Long after her death, Prin remains the embodiment of the outspokenness, audacity, and creativity that marked that period of life in Montparnasse. In 1989, biographers Billy Klüver and Julie Martin called her "one of the century's first truly independent women."

The Drink:

Atty Cocktail:

1 1/2 ounces gin
3/4 ounce dry vermouth
1/2 teaspoon absinthe
1/2 teaspoon crème de violette

Drinkability:  2
Drunkability:  5
Taxic Diversity:  3
Accessibility:  4
Priority for Conservation:  2

Comments:  "This cocktail is prettier than it tastes - is pretty opalescent, however very strong.  Would be improved if it was 1/2 tsp creme de violette, but only 1/4 tsp absinthe - too much anise flavor"

From "Muses" theme hosted by Alabazam

May 2014 - Gala Dali - Lunatics in the Garden

Gala Dali  - born Elena Ivanovna Diakonova (7 September, 1894 – 10 June 1982)

Usually known simply as Gala, was the wife of, first, Paul Éluard, then Salvador Dalí, and an inspiration for them and many other writers and artists.  In 1912 she met Paul Éluard, they were both seventeen, and in 1916, during World War I she traveled from Russia to Paris to reunite with him; and were married the next year. 

With Éluard, Gala became involved in the Surrealist movement. She was an inspiration for many artists including Éluard, Louis Aragon, Max Ernst and André Breton. In early August 1929, Éluard and Gala visited a young Surrealist painter in Spain, the emerging Salvador Dalí. An affair quickly developed between Gala and Dalí, who was about 10 years younger than she.  After living together since 1929, Dalí and Gala married in a civil ceremony in 1934, and remarried in a Catholic ceremony in 1958.  In the early 1930s, Dalí started to sign his paintings with his and her name as "(i)t is mostly with your blood, Gala, that I paint my pictures".  

The Drink:

Lunatics in the Garden:

1 oz gin
1 oz lime juice
3/4 oz green chartreuse
3/4 oz luxardo maraschino
Dash absinthe
1 egg white

Drinkability:  2
Drunkability:  4
Taxic Diversity:  5
Accessibility:  2.5
Priority for Conservation: 3

Comments:  *egg white cocktail secret: do a "dry" shake w/o ice then shake again with ice.  So it doesn't have a "jiz" consistency.

From "Muses" theme by Alabazam


Wednesday, September 25, 2013

July, 2010 - Spies - Sazerac

Sazerac

3 oz rye whiskey
3/4 oz simple syrup
Peychaud bitters to taste
absinthe or absinthe substitute
Lemon twist for garnis

Drinkability:  2
Drunkability:  5
Taxic Diversity:  3
Accessibility: 2
Priority of Conservation: 5

Comments: "apparently Peychaud's bitters are hard to find if you're outside of NYC or New Orleans"

From Lady Spies, hosted by CZ

April, 2010 - Warrior Women - Maiden's Blush

Maiden's Blush

1 part Absinthe
2 parts Dry Gin
dash Grenadine

Drinkability:  3.5
Drunkability:  3.5
Taxic Diversity:  3

Accessibility: 1.5 - if you want real absinthe
Priority of Conservation:  4


Comments: "is starting to grow on us"


From Warrior Women hosted by Silk Stockings

Tuesday, August 20, 2013

June, 2008 - Women of the Church - The White Lily

The White Lily
1/3 Cointreau
1/3 Bacardi
1/3 Gin
1 Dash Absynthe
Drinkability: 2 (the definition of a sipper)
Drunkability: 5
Taxic Diversity: 4 (orange, licorice, burning…)
Accessibility: 2 (if you want to use real absynthe)
Priority for Conservation: 1
Comments: “Tastes better than it smells” – SS; “At least a 3 on the burn-o-meter” -SS; BB was drinking hers out of a wine glass so kept trying to gulp instead of sip, an ill-advised choice

from Women of the Church, hosted by ??

Monday, August 19, 2013

October, 2005 - Rebel Rebel! Women on the Picket Line - Saucy Sue

Saucy Sue
1 dash Apricot Brandy
1 dash Absinthe
1/2 Calvados
1/2 Brandy
Comments: Strong brandy overtone. Generally, if you like brandy, you’d like this. However, most Ladies agree that they’d be unlikely to make this drink again unless they happened to already have all the ingredients on hand. This was the first drink SS was unable to finish (webmistress’ note: with good reason)
LBP: High Octane.
PO: Yes, because it tastes like gas!
WER was too busy drinking to comment.

featured at: Rebel Rebel! Women on the Picket Line (hosted by WER)

July, 2005 - She Blinded Me With Science - TNT

TNT
1/2 Rye Whiskey
1/2 Absinthe
Comments: This drink is repulsive.
LBP: Can we rate this right now ’cause I got shit to say.
SS: The taste won’t leave my mouth. It’s burning, it’s burning!
LR: I am instantaneously drunker.
FR: Well, it’s not that bad … (later – coughs several times) I took a bigger sip that time.
LBP: It’s like a flaming genital down your throat, yet with a worse aftermath.

featured at: She Blinded Me With Science (hosted by Brazen Hussy)

Septebmer, 2005 - Dawn of Woman - Monkey Gland

Monkey Gland
2/3 dry gin
1/3 orange juice
3 dashes grenadine
3 dashes absinthe (or pastis)
Comments: PO used pastis, but was perhaps too liberal with it (so what’s wrong with being ‘liberal’?) as many Ladies did not like the anise taste. Drinkable because the drink was not as boozy as many others. Some Ladies were disturbed by the name and that the drink did in fact resemble some sort of gladular secretion. Otherwise, a sophisticated looking drink. One Lady recommends making this to “freak someone out”.

featured at: Dawn of Woman (hosted by Prairie Oyster)