Monday, August 19, 2013

Pre-2008 - Jumping Jellybean

Jumping Jellybean
1 oz. tequila
1 oz. grand marnier
1 oz. lemon juice
3-5 oz. champagne
Shake all ingredients, but the champagne with ice. Strain into a cocktail glass and top with champagne

featured at Summer Cocktails (hosted by Violet Fizz)

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